pineapple jalapeño chutney

'tropical latin heat'

A lovely blend of the tropical taste of the pineapple and the distinct flavor and heat of the latin jalapeño makes for a wonderful sweet-sour chutney. Great with any meat or fish; very nice in sandwiches and great with burgers. Here's a tip; put some into your ground turkey meat and make the best turkey burgers.

Ingredients: pineapple, fructose, ginger, jalapeño, vinegar, lemon juice and spice.